Christmas Eve Menu 2025

In carpaccio, cauliflower and hazelnut cream, cauliflower duo, kumquat condiment, caviar

Semi-cooked, persimmon worked in two ways, spiced clementine condiment, toasted brioche

Two-step cooking, daikon glazed with seaweed butter, cime di rapa, lobster sauce

Roasted supreme, mushroom-stuffed leg, potato pancake, root vegetables, black truffle supreme sauce

Corsican citrus fruit textures, mandarin sorbet, homemade gingerbread, crispy honey and flower pollen

66% chocolate ganache, hazelnut and truffle praline, hazelnut crisp, soft cocoa cookie, crunchy chocolate leaf